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Sushiya Aoyama

Ibiza ciudad (Eivissa). Sake and sushi form the backbone of this culinary proposal by Sushiya Aoyoma, a discreet and unassuming sushi bar set just outside the walls of the world heritage site of Ibiza's Dalt Vila, owned and run by its chef, Hideki Aoyama. Reservations are essential.

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Sake and sushi form the backbone of this culinary proposal by Sushiya Aoyoma, a discreet and unassuming sushi bar set just outside the walls of the world heritage site of Ibiza's Dalt Vila, owned and run by its chef, Hideki Aoyama.

Reservations are essential.

Resort: Ibiza ciudad (Eivissa)

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